Detroit ex-cop August Snow takes up vigilante justice when his beloved neighborhood of Mexicantown is caught in the crosshairs of a human trafficking scheme.
The prescient, page-turning account of a journey in Silicon Valley: a defining memoir of our digital age
The definitive biography of America’s best-known and least-understood food personality, and the modern culinary landscape he shaped.
From Erin French, owner of the critically acclaimed The Lost Kitchen, a TIME world dining destination, a life-affirming memoir about survival, renewal, and finding a community to lift her up
Jacob Finch Bonner was once a promising young novelist with a respectably published first book. Today, he’s teaching in a third-rate MFA program and struggling to maintain what’s left of his self-respect; he hasn’t written―let alone published―anything decent in years. When Evan Parker, his most arrogant student, announces he doesn’t need Jake’s help because the plot of his book in progress is a sure thing, Jake is prepared to dismiss the boast as typical amateur narcissism. But then . . . he hears the plot.
Authentico Foods Inc. has been a part of Detroit’s Mexicantown for over thirty years, grown from a home kitchen business to a city-blocklong facility that supplies Mexican tortillas to restaurants throughout the Midwest.
By the time he was twenty-seven years old, Kwame Onwuachi had opened—and closed—one of the most talked-about restaurants in America.
Ken Kocienda offers an inside look at Apple’s creative process. For fifteen years, he was on the ground floor of the company as a specialist…
Harry Bosch teams up with LAPD detective Renée Ballard to solve the murder of a young girl in the new thriller from #1 *New York Times *bestselling author Michael Connelly.
New York Times bestselling author Dan Lyons exposes how the “new oligarchs” of Silicon Valley have turned technology into a tool for oppressing workers…